Looking for a hearty, comforting meal that’s easy to make and packed with flavor? Hamburger and potato soup is a go-to recipe for cold nights, busy days, or when you’re craving something simple yet satisfying. In this guide, you’ll discover everything there is to know about this classic dish—from its origins and nutritional benefits to a detailed, step-by-step recipe that even beginners can master. We’ll also explore handy tips, fun variations, and answers to common questions about this delicious soup. Let’s dive in!
What is Hamburger and Potato Soup?
Overview of the Dish
Hamburger and potato soup is a cozy dish that brings together ground beef, tender potatoes, and flavorful broth or cream to create a satisfying one-pot meal. This dish is a staple in American households thanks to its versatility, affordability, and comforting taste. Whether you serve it as a main course or pair it with crusty bread, it’s the ultimate comfort food.
Origin and Popularity
Rooted in American comfort food traditions, this dish has evolved over decades to include countless variations. Its simplicity and hearty ingredients make it a favorite for families, especially during the chilly fall and winter months. Many home cooks enjoy adding their own twist, like extra veggies or seasoning, to make it uniquely theirs.
By balancing affordability, ease of preparation, and nutritional value, hamburger and potato soup continues to be a beloved recipe that fits seamlessly into a variety of diets and lifestyles.
Ingredients and Nutritional Value
Essential Ingredients for Hamburger and Potato Soup
Creating a perfect hamburger and potato soup starts with simple, wholesome ingredients that are easy to find in most kitchens:
- Ground Beef: Lean or regular beef works, but a slightly fatty blend adds richness.
- Potatoes: Russet or Yukon Gold are the go-to choices for their creamy texture.
- Onion and Garlic: For a robust, aromatic base.
- Celery and Carrots: Optional but add crunch and natural sweetness.
- Beef or Chicken Broth: The liquid base that ties the flavors together.
- Seasonings: Salt, pepper, thyme, and parsley are popular, but you can get creative.
- Cream or Milk: Adds creaminess to the soup, making it extra comforting.
- Flour or Cornstarch: For thickening if needed.
Substitutions and Variations
For a twist, swap ground beef with ground turkey or even plant-based meat. Sweet potatoes can replace regular potatoes for added sweetness, and dairy-free options like coconut milk or almond milk can be used for a creamier, vegan version.
Nutritional Content
Understanding the nutritional benefits of this dish can help you tailor it to your dietary needs. Here’s an overview per 100g:
| Nutrient | Amount per 100g |
|---|---|
| Calories | 120 kcal |
| Protein | 7 g |
| Fat | 6 g |
| Carbohydrates | 9 g |
| Fiber | 1 g |
| Sodium | 350 mg |
Step-by-Step Recipe
– Ingredients List
To prepare the best hamburger and potato soup, gather these ingredients:
- 1 lb ground beef
- 4 medium-sized potatoes, peeled and diced
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 2 celery stalks, diced
- 1 large carrot, diced
- 4 cups beef or chicken broth
- 1 cup cream or milk
- 2 tbsp all-purpose flour (optional)
- Salt, pepper, and herbs (like thyme or parsley) to taste
– Preparation Steps
1. Brown the Hamburger
In a large pot or Dutch oven, cook the ground beef over medium heat. Break it into small crumbles as it browns. Once fully cooked, drain excess grease and set aside.
2. Cook the Vegetables
Add onions, garlic, celery, and carrots to the same pot. Sauté for 3–4 minutes until they begin to soften and release their flavors.
3. Add Potatoes and Broth
Stir in the diced potatoes, then pour in the broth. Scrape the bottom of the pot to deglaze and mix all ingredients well. Bring to a boil, then reduce the heat to low and simmer for 15–20 minutes or until the potatoes are tender.
4. Thicken the Soup
If you prefer a thicker soup, whisk the flour with a small amount of water to create a slurry. Gradually stir this into the pot and let the soup simmer for an additional 5 minutes.
5. Add Cream and Seasoning
Stir in the cream or milk, then season with salt, pepper, and your favorite herbs. Simmer gently for 5 more minutes, being careful not to boil.
– Serving Suggestions
Serve hot with a side of crusty bread or a fresh salad. For extra flair, sprinkle shredded cheese or chopped parsley on top.
Tips and Tricks for the Perfect Hamburger and Potato Soup
Best Practices for Cooking Hamburger and Potato Soup
Creating the perfect hamburger and potato soup starts with a few simple tricks:
- Choose Quality Ingredients: Opt for fresh vegetables and good-quality ground beef to enhance the soup’s flavor.
- Don’t Overcook the Potatoes: Simmer the soup just until the potatoes are fork-tender to avoid a mushy texture.
- Layer the Flavors: Sautéing onions and garlic first adds depth. Deglaze the pot with a splash of broth to capture every bit of flavor.
- Season Gradually: Add salt and herbs during cooking, but adjust to taste at the end to avoid overpowering the dish.
Storing and Reheating Leftovers
Got leftovers? No problem! Here’s how to store and enjoy your soup later:
- Refrigeration: Let the soup cool completely, then store it in an airtight container in the fridge for up to 3 days.
- Freezing: This soup freezes well. Pour cooled soup into freezer-safe containers or bags, leaving space for expansion, and store for up to 3 months.
- Reheating: Warm the soup gently on the stovetop over low heat or microwave it in short intervals. If the soup separates, a quick stir will bring it back together.
For more hearty and satisfying soup recipes, explore our Old-Fashioned Vegetable Beef Soup Recipe.
Variations and Customizations
Dairy-Free and Gluten-Free Options
One of the best things about hamburger and potato soup is how easily it can be tailored to fit a variety of dietary needs. Whether you’re cooking for someone with food allergies or simply want a lighter version, these adjustments make the dish even more inclusive:
- Dairy-Free Substitutes: Instead of cream or milk, you can use coconut milk, almond milk, or oat milk to achieve a creamy texture. While these alternatives may slightly alter the flavor, they still blend beautifully with the savory notes of the soup. You can also skip the dairy entirely and rely on blending some of the potatoes to create a naturally creamy consistency.
- Gluten-Free Modifications: Use cornstarch, arrowroot powder, or gluten-free flour to thicken the soup. Many pre-packaged broths contain hidden gluten, so be sure to check the label or make your own broth at home. These small changes ensure that everyone can enjoy this comforting dish without worry.
- Lower-Carb Options: Replace the potatoes with cauliflower florets or diced turnips for a low-carb version that’s still hearty and satisfying.
These adjustments make it easy to create a hamburger and potato soup that aligns with specific dietary needs while retaining all its deliciousness.
Adding Extra Vegetables or Proteins
The beauty of hamburger and potato soup lies in its versatility. Whether you’re looking to add more nutrients or simply switch things up, there are countless ways to customize this recipe:
- Veggie Add-Ins: Toss in chopped spinach, kale, zucchini, or even diced tomatoes for an extra boost of vitamins and flavor. Corn and peas also work well, adding both color and sweetness to the soup.
- Protein Upgrades: If you want a heartier dish, try incorporating cooked sausage, shredded chicken, or even ground turkey. For a plant-based twist, canned chickpeas or lentils make excellent substitutes for meat.
Customizing the recipe not only keeps it exciting but also allows you to use ingredients you already have on hand. No two bowls of hamburger and potato soup need to be exactly the same!
By embracing these variations and customizations, you can turn this classic comfort food into a dish that reflects your unique tastes and dietary goals. This flexibility is part of what makes hamburger and potato soup such a beloved choice for home cooks everywhere.
FAQs About Hamburger and Potato Soup
What Meat is Good with Potato Soup?
Ground beef is the classic choice for hamburger and potato soup, offering a hearty texture and savory flavor. However, you can easily substitute ground turkey or chicken for a leaner option. For a vegetarian twist, try plant-based crumbles or lentils. Each choice brings its own unique taste, making the soup adaptable to your preferences.
What’s the Difference Between Hamburger Stew and Hamburger Soup?
Though they sound similar, hamburger stew is typically thicker and chunkier, often featuring less broth. In contrast, hamburger and potato soup has a smoother, more soup-like consistency, perfect for sipping or dipping bread. The distinction lies in the liquid ratio and the preparation of the ingredients.
What is the Best Thickener for Potato Soup?
For thickening hamburger and potato soup, options abound. You can use all-purpose flour or cornstarch, both of which work quickly. For a more natural option, try blending a portion of the soup and mixing it back in. This method keeps the soup creamy without adding extra ingredients.
For a detailed breakdown of thickening techniques, you can refer to Serious Eats’ Guide to Thickening Soups.
Can You Freeze Hamburger Potato Soup?
Yes! This soup freezes beautifully. Simply let it cool, portion it into freezer-safe containers, and freeze for up to three months. When reheating, thaw it in the fridge overnight and warm it on the stovetop. Adding a splash of milk or broth can restore its creamy texture.
Related Recipes and Final Thoughts
Other Comforting Soup Recipes
If you love the hearty flavors of hamburger and potato soup, you’re in for a treat! There’s an entire world of cozy, comforting soups to explore. Each one offers unique flavors, textures, and versatility for various dietary needs or preferences. Here are a few suggestions:
- Vegetable Beef Soup: This classic option features tender chunks of beef and a mix of vibrant vegetables like carrots, peas, and green beans. It’s a nutrient-packed meal that’s perfect for a chilly evening. Check out our Old-Fashioned Vegetable Beef Soup Recipe for step-by-step guidance.
- Chicken Noodle Soup: The ultimate comfort food, chicken noodle soup combines shredded chicken, savory broth, and tender noodles for a dish that warms you from the inside out. Whether you’re feeling under the weather or just need a comforting bowl, this soup never disappoints.
- Minestrone Soup: Packed with Italian flavors, minestrone soup features a medley of vegetables, beans, pasta, and herbs in a light yet flavorful tomato-based broth. It’s a great way to incorporate more veggies into your meals while enjoying bold tastes.
- Creamy Broccoli and Cheese Soup: For something indulgent, this soup combines the richness of cheddar cheese with the earthy flavor of broccoli. It’s a hit with kids and adults alike and pairs wonderfully with crusty bread.
Each of these soups offers a unique experience while sharing the same comforting qualities that make hamburger and potato soup so irresistible.
Creative Ways to Serve Soups
While soups are delicious on their own, a few creative serving ideas can elevate your meal:
- Bread Bowls: Hollow out a crusty bread loaf and serve your soup inside for an edible bowl. This is a fun and tasty way to enjoy soups like hamburger and potato soup.
- Toppings Galore: Add personality to your soup with toppings like shredded cheese, croutons, fresh herbs, or even crispy fried onions.
- Pair with Sandwiches: Serve your soup alongside a gooey grilled cheese sandwich or a hearty turkey club for a complete, satisfying meal.
- Salad on the Side: Balance the richness of soups with a fresh, tangy salad like Caesar or a simple garden mix.
Final Thoughts
When it comes to easy, flavorful, and family-friendly meals, hamburger and potato soup checks all the boxes. It’s a dish that brings warmth to the table, whether you’re gathering with family, hosting friends, or just enjoying a quiet evening at home.
Not only is it versatile, but it’s also highly adaptable to suit different tastes and dietary needs. With just a few swaps or additions, you can transform the soup into something uniquely yours, making it a perfect recipe to keep in your meal rotation.
So, roll up your sleeves and give this classic recipe a try! And if you’re looking for more ideas, don’t forget to check out our Chicken Noodle Soup Recipe for another cozy option.